Fermented Plant Juice

Fermented Plant Juice- FPJ

Plant Juice Produce: specific plant matter can be requested:

Comfrey, Stinging Nettle, Catnip, Nasturtium

• Shelf life of 3months to 2 years.

• Made by fermenting plant materials to capture there beneficial properties, brown sugar is used to draw out the juices out of the plant material, osmosis will burst the cells of the matter releasing nutrients, this liquid is used to create a plethora of microbes beneficial to the plant and soil depending on the matter used.

• Serves as a food source for the microbes.

• Plethora of beneficial lactic acid microbes & yeasts

Resources:

https://www.cgnfindia.com/fpj.html